Approximately two-thirds of our participants are women. This is an important metric that we measure quarterly and publish in our Impact Report. In the areas where we work, women produce the majority of all food produced. Many of our partners are from Indigenous communities that are often excluded from society or marginalized. In Mexico especially, we work with many Indigenous communities of varying ethnolinguistic backgrounds.
Do you partner with women and/or Indigenous peoples?
March 22, 2022